Chinese cuisine is incredibly varied; we have 8 Great Cuisines of China, they include: Lu Cuisine, Chuan Cuisine, Cantonese Cuisine, Su Cuisine, Min Cuisine, Hui Cuisine, Zhe Cuisine and Xiang Cuisine. Each cuisine has its unique style and flavor characteristics. We can create a stamp set using one or two representative dish to symbolize each cuisine. For example, Cantonese cuisine can be represented by claypot rice and rice noodles, Szechuan cuisine can be represented by Kung Pao Chicken and Mali Tofu, and Zhejiang cuisine can be represented by Braised Dong Po Pork and Beggar’s Chicken